Jul. 6, Fri. 14:30 - 15:00 (UTC) etc.
Rediscovering Japanese Cooking
The popularity of Japanese cuisine has been growing around the world, in part because it's low in calories. In Japan itself, however, traditional food is losing favor. Young people, in particular, have become accustomed to a Westernized lifestyle. Many of them lack a familiarity with their own country's dishes. Some lack even the most rudimentary knowledge, such as how to make soup broth.
A restaurant recognized by Michelin three years in a row has started cooking classes to reacquaint Japanese people with their own cuisine. Our report covers the curriculum.
Other News:
- Ohi nuclear power plant moves toward full operation
- Ichiro Ozawa leaves DPJ to form new party
Dropped video frames
Found average frame timing of 33 ms
Line Duration (ms) Time window
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Total frames: 50399
This video has no dropped frames so has been marked as CFR by removing the timecodes. It will play on the PS3.
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part 1 of 1: http://www.mediafire.com/download.php?d3c2a0fj0wg9q56
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